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Decanter Magazine 93 Points
Visible intense ruby red color with purple hues and aromas that remind berries and notes of graphite, black cherry, mocha and spice. In the mouth is a seducer par excellence, imposing and velvety, with high expression and persistence. Deep red, intense with purple hues. Complex aromas of ripe fruit stands as jam, supplemented by balsamic contributions from Tannat and spicy notes of Cabernet Franc. All this in perfect harmony with the notes contributed by the barrel aging, vanilla and coconut. The palate opens with sweet notes of Malbec, but with good structure and balance.
Wine Enthusiast 91 Points
($28) Smoke and rubber aromas accent loud berry and plum aromas that turn slightly cheesy and leathery with airing. On the palate, this is pure, big and balanced; flavors of baked berry fruits, leather and spice finish with complexity and style. Drink through 2017.
Its complex, expressive and intense bouquets can be easily distinguished. This wine confers all the strength of Malbec grapes that are born in the Uco Valley.
Every pioneer leaves a unique legacy. Eugenio Bustos was one such pioneer. He arrived in the Uco Valley where he planted the first Malbec vines which he received in exchange for his best-bred horse. In 1980 he founded his tradition, producing wines which reflect the true expression of this unique terroir.
La Celia 'Elite' came into being as the result of Celia Bustos inspiration, who, with her delicacy, selected the noble nature to create this great wine.
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